Lemon Pasta with Salami, Olives and Roasted Artichokes
This pasta is quick and easy to make, especially if you can find frozen artichoke hearts. It has so many interesting flavors that it keeps you coming back for more.   Quick and Easy Weeknight Pasta When I’m at a loss for what to make for dinner (it happens!), I often make a pasta. But for me, pasta does not mean spaghetti with marinara sauce (although I do love that). Pasta...
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